Jolly Pastry
Conservation cabinet for pastry
Conservation cabinet specifically designed for the Pastry sector. The airflow inside the cabinet is studied to wrap the product as gently and homogenously as possible. Available in the TN version (-2 °C / 10 °C) and BT version (-25 °C / -10 °C), with interior set up for either 60x40 or 60x80 trays.
Main features
- Structure completely made of stainless steel AISI 304
- 60 mm high-density polyurethane insulation
- Tropicalized refrigeration unit
- Automatic defrosting with heating element
Control panel
- Adjustable conservation temperature
- Adjustable evaporator fan speed
- Humidity management (only on TN models)
- HACCP alarm log
- Wi-Fi connection kit for Industry 4.0 remote supervision (optional)
- RS485 serial port for connection with external supervision system (optional)
Available models
TN
Normal Temperature
-2 / +10 °C
BT
Low Temperature
-25 / -10 °C
MT
Multi Temperature
-25 / +18 °C
1 Door
2 Half-doors
40x60 cm trays
60x80 cm trays
Technical data
| Model | Temperature range [°C] | Humidity control | Doors [n] | Half-doors [n] | 60x40 cm trays capacity - with included pairs of guides (*) | 60x40 cm trays capacity - with pairs of guides pitch 48mm (#) | 60x80 cm trays capacity - with included pairs of guides (*) | 60x80 cm trays capacity - with pairs of guides pitch 48mm (#) | External width L [cm] | External depth P [cm] | External height H [cm] | Depth with door open W [cm] | Maximum absorbed power [kW] |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| -2 / +10 | V | 1 | – | 20 | 27 (7) | – | – | 79 | 74,3 | 205 | 205 | 0,5 | |
| -25 / -10 | – | 1 | – | 20 | 27 (7) | – | – | 79 | 74,3 | 205 | 148 | 0,9 | |
| -2 / +10 | V | – | 2 | 20 | 24 (4) | – | – | 79 | 74,3 | 205 | 148 | 0,5 | |
| -25 / -10 | – | – | 2 | 20 | 24 (4) | – | – | 79 | 74,3 | 205 | 148 | 0,9 | |
| -2 / +10 | V | 1 | – | 40 | 54 (7) | 20 | 27 (7) | 79 | 104,3 | 205 | 178 | 0,8 | |
| -25 / -10 | – | 1 | – | 40 | 54 (7) | 20 | 27 (7) | 79 | 104,3 | 205 | 178 | 1,2 | |
| -2 / +10 | V | – | 2 | 40 | 48 (4) | 20 | 24 (4) | 79 | 104,3 | 205 | 178 | 0,8 | |
| -25 / -10 | – | – | 2 | 40 | 48 (4) | 20 | 24 (4) | 79 | 104,3 | 205 | 178 | 1,2 | |
| -25 / +18 | V | 1 | – | 40 | 54 (7) | 20 | 27 (7) | 79 | 104,3 | 205 | 178 | 1,9 |
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(*) Standard equipment of n.20 pairs of guides for trays included. Recommended arrangement n.14 trays with 72 mm pitch and n.6 trays with 48 mm pitch (trays not included)
(#) In brackets is shown the number of pairs of guides to be added to the standard equipement to reach the indicated trays capacity and pitch
Technical features
- Structure completely made of stainless steel AISI 304
- Interior with rounded corners and moulded bottom
- High-density insulation of 60 mm
- Ventilated refrigeration with evaporator treated with anti-corrosion paint
- Tropicalized refrigeration unit (max + 43°C)
- Automatic condensation evaporation with self-regulating resistor
- Automatic defrosting with heating element
- Electronic control with 2.8" display with capacitive keys
- Self-closing doors with 105° latch
- Stainless steel feet adjustable in height (13-20 cm)
- AISI 304 stainless steel racks and guides
- Rack pitch: 24 mm
- N.20 pairs of guides included
- Plastic coated grid
- AISI 304 stainless steel grid
- Led lighting
- Pair of AISI 304 stainless steel guides for trays
- Cabinet on wheels
- RS-485 network connection module
- Wi-Fi network connection module
Our proofers are at your disposal!
You can come to our headquarter and try your recipes working with a laboratory 4.0!
Fill out the form, you will be contacted in no time!
